New Year Nutrition with Jenna Gorham, RD, LN

The founder of Gorham Consulting Group, Jenna Gorham RD, LN has created a brand marketing agency that helps connect health-driven brands to dietitians. Jenna spoke to us about her day-to-day, the importance of calories, and her advice for anyone starting a new diet. – What inspired you to become an RD? “I was originally inspired […]

Ringing in the New Year with Pulp Pantry Founder Kaitlin Mogentale

Kaitlin Mogentale is the founder of Pulp Pantry, a brand that sells grain-free chips made of real vegetables packed with nutrients, fiber, and flavor. Kaitlin shared with us her inspiration for a nutritious and sustainable product, some advice for those in the CPG brand space, and her vision for future flavors. Find Pulp Pantry Chips […]

PURPOseful Holidays with Beviva Founder, Sylvia Tam

Sylvia Tam is the founder of Beviva, a brand dedicated to providing tasty and delicious plant-based, TSA-friendly, on-the-go foods. She spoke to us about her advice for those looking to start a business, how her struggles inspired her products, and how COVID-19 has expanded their product line. Find Beviva products in our Tastermonial Shop! – […]

Celiac Nutrition with Selena De Vries, RD

Selena De Vries is a Registered Dietitian specialized in Celiac Disease. Living with celiac herself, she helps others improve their symptoms and boost confidence so they can live life unrestricted. She shared with us some of her favorite gluten-free replacements for baking, her inspiration for becoming an RDN, and advice for those who may suspect […]

Celebrating Gluten-Free Baking Week with Renewal Mill Founder Caroline Cotto

Caroline Cotto is the Founder and COO of Renewal Mill, a sustainable brand dedicated to both providing healthy foods and combating climate change, all in the same bite. Renewal Mill carries a range of products, including chocolate chip cookies, gluten-free flours, and dessert mixes. – What about your brand inspires you most? “Food waste is […]

Talkin’ Jerky with Founder of Jack & Friends Jessica Kwong

Jessica Kwong is the Founder of Jack & Friends, a plant-based jerky line with rich flavors like Tomato and Poblano Pepper, Ginger Teriyaki, and Sweet Barbecue. Jessica spoke to us about crafting her signature brand and flavors, her advice for CPG brands, and her hopes for growth. – What inspired you to start your brand? […]

Déja-Brew with Kickbar Founder Julianna Ward

Julianna Ward is the Founder of Kickbar – a range of chocolate coffee bars that fits in the palm of your hand and has the same amount of caffeine as a cup of coffee. Each bar is only 2g of sugar, less than 100 calories, and a delicious burst of caffeine. Julianna talked to us […]

Beviva’s Spring Purpo-ll Recipe

This delicious and fresh treat is packed with nutrients and fiber, sure to please both adults and kids! – What you’ll need: Rice paper Spinach Shredded carrots Baked sweet potato (we like to use the purple ones) Feel free to add any extras to your filling! How to make it: Bake your sweet potato for […]

Beviva’s Vegan Yogurt Bark with PURPO Granola Recipe

Here’s a colorful frozen yogurt treat for all ages! The kids can help out and have fun with this easy-to-make recipe. – What you’ll need: Coconut milk yogurt (any flavor or dairy-free yogurt of your choice) Beviva PURPO Sweet Potato Granola (one pouch) Mixed berries How to make it: Start with a 13 x 9-inch […]

Spicing It Up with EA Stewart, the Spicy RD

EA Stewart is a Registered Dietitian Nutritionist based in San Diego, California. She specializes in digestive health, autoimmunity, and aging vibrantly. Whether she’s coaching clients, concocting meal plans, or writing e-books, EA does it all. She talked us through her advice for those on a low-FODMAP diet, her fav gluten-free recipe, and her RD inspiration. […]